Pickled Rock Samphire Biosamos (150gr) - Organic Product
Rock samphire (or Sea fennel) is an edible wild plant with rich aromatic flavor.
In medicine, it is used as an appetizer, diuretic, antimicrobial, a blood cleanser and its is considered as beneficial in the liver.
It is consumed as an accompaniment to the greek ouzo and tsikoudia, gives a delicious touch to tomato and potato salad, while can also be used as a basis for the preparation of various dishes.
Even today, as in ancient Greek cuisine, it is served in the seaside areas, where its shoots and flowers are fried in the omelettes, giving a special taste.