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Powdered Egg White (Albumin) (50gr) - Organic Product

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Organic agriculture product
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Powdered egg white is composed of proteins (84.4g per 100g) such as albumin, globulins, potassium, magnesium, B vitamins, phosphorus, iron, sodium, potassium, vitamin A, niacin, biotin. It is low in carbohydrates, without fat. Its rich content of proteins can contribute to the strengthening of the muscular system such as the development and maintenance of healthy muscles but also to all biological functions such as the strengthening of hair and nails and the fight against infections.

Ideal for keto diet, DUKAN diet, confectionery, soups, pastries, pasta etc.

Egg white has low fat and excellent cholesterol that give strength and energy. An important ally for those who do sports!

Leucine as an essential amino acid helps stabilize blood glucose levels and regulate metabolism. In this way it contributes to significant weight and fat loss and much less muscle tissue, but also shield the body's defenses.

In addition to providing energy and reducing the feeling of hunger, egg white intake is suitable for people with hypertension, because it contains the peptide RVPSL (protein building block), which inhibits the action of ACE (angiotensin converting enzyme) blood pressure.

Powdered egg white can be used in confectionery, soups, pastries, pasta, and homemade mayonnaise, as well as in protein drinks.